Please don’t disregard this recipe if you don’t have an Instant Pot. Just scroll down to the notes section where I give stovetop instructions. If you enjoy the American version of Chinese food, then you will love this dish. Most…

Please don’t disregard this recipe if you don’t have an Instant Pot. Just scroll down to the notes section where I give stovetop instructions. If you enjoy the American version of Chinese food, then you will love this dish. Most…
If you are following the autoimmune paleo diet, you can feel very limited in what you can eat. Back when I was still following AIP myself, I knew that I was going to need a tomato sauce substitute if I…
I’ve had so much fun with shrimp recipes since we came home with about 10 pounds of them from our late summer beach trip. Pesto Shrimp and Zoodles Jambalaya The Pesto Shrimp with Zoodles and Jambalaya have been our favorites…
Butternut Squash soup used to be something I’d only order in a fancy restaurant. And seeing as though I don’t frequent fancy restaurants, it’s not a dish I was able to enjoy very often. Then one year I decided I…
We all know that there is simply no end to the fad diets floating around out there. If you have been listening to any sort of health news, you have undoubtedly heard of the ketogenic or keto diet. Way back…
My Whole 30 was on hiatus for all of 24 hours and boy, did I make the most of it! In addition to having cake for breakfast and potato chips for a bedtime snack (Dear Dr., I hope you’re not…
I feel guilty even writing up this recipe, but I discovered it during my Pre-Holiday Whole 30 through the Whole 30 Daily email (see more about this subscription on the Whole 30 website) and I love it so much I had…
As I marched my way through the Pre-Holiday Whole 30, I wanted to try a slight twist on the ever popular stir-fry. My family loves my stir fry recipe, especially with chicken thighs instead of beef, so we have it…
If you need a special recipe to impress someone or win them over to the paleo lifestyle, this is your dish! You must have good fish to start with and even though I think red snapper is the best, you…
This recipe took shape as I was making it. I originally wrote down, “Shrimp and Sausage Skillet,” but as I added components and spices, it became clear to me that I was making Jambalaya. And the result was amazing! We…
Please sign up for updates from Our Paleo Family. You’ll be glad you did!
You’re too busy to keep checking back for amazing new recipes and informative articles.
Sign up below and I’ll send all the important news right to your inbox.
As a bonus for signing up, I’ll send two of my most coveted recipes your way: donuts and pie crust, in a handy printable recipe card format. These are just for you, my valued subscriber. They’ll be worth it, I promise!
Don’t worry, your information is safe with me.