Happy Easter!

I will be short and sweet today since it’s a very special day. I hope you enjoy this Easter celebrating our risen Lord with friends and family.

As promised last week, I posted some delicious recipes this week:

Baconnaise and Heavenly Eggs

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New and Improved Paleo Sugar Cookies

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Grilled Asparagus

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In my humble opinion, deviled eggs, asparagus and cookies make for a complete meal. Extra cookies for dessert. You heard it here first.

Happy Easter, friends!